WOLF DF48650G/S/P 240/208VAC 48 inch 7 cu-ft Overall Oven1 5.1 cu-ft Overall Oven2 6-Burner Freestanding Dual Fuel Range, Stainless Steel

Description

Dual Fuel Range, Type: Freestanding, Capacity: 1.8 cu-ft Usable (Oven 1), 3.2 cu-ft Usable (Oven 2), 2.7 cu-ft Overall (Oven 1), 5.1 cu-ft Overall (Oven 2), Amperage Rating: 50/42.5A, Cleaning Method: Self, Finish/Color: Stainless Steel, Continuous Grates: Yes, Control Location: Front, Cooking Surface Control Type: Knob, Cooking Surface Type: Stainless Steel, Digital Display: Yes, Frequency: 60 Hz, Fuel Type: Natural Gas, Ignition Type: Electronic, Includes: Island Trim, Integrated Griddle: Yes, Interior Depth: 20 inch Oven 1, 19 inch Oven 2, Interior Height: 17-1/2 inch Oven 1 and 2, Interior Light(s) Type: Halogen, Interior Width: 25-1/4 inch Oven 1, 13-1/4 inch Oven 2, Number Of Burners/Cooking Zones: 6, Number Of Oven Racks: 3, Oven Control Type: Digital, Knob, Oven Door Lock: No, Oven Window: Yes, Overall Depth: 29-1/2 inch, Overall Height: 36-1/2 inch, Overall Width: 47-7/8 inch, Range Size: 48 inch, Sabbath Mode: Yes, Sealed Burners: Yes, Voltage Rating: 240/208VAC, Door Clearance: 20-3/8 inch, Gas Supply: 3/4 inch ID Line, Gas Inlet: 1/2 inch FNPT, Power Rating: 9200 BTU Left Rear Burner, 20000 BTU Left Front Burner, 15000 BTU Center Left Rear/Right Rear/Center Right Burner, 18000 BTU Right Front/Center Left Front Burner, Standards/Approvals: Star-K Certified

Features

• Wolfs patented gas dual-stacked, sealed burner design provides precise high-to-low temperature control and a spark ignition system that reignites the burner automatically
• Wolfs dual VertiCross™ convection system provides reliably even heat, reduces hot and cold spots and enables consistent multi-rack cooking
• Gourmet mode features nearly 50 presets that automatically control the oven to ensure delicious results
• Ten cooking modes, including bake, broil, convection, convection roast, dehydrate, gourmet, proof, roast, stone and warm, were developed by Wolf chefs to maximize the performance of your oven
• The redesigned 15000 BTU griddle features even, precise heat, handling breakfast with equal finesse as seared burgers and stir-fried vegetables
• Six dual-stacked burners produce up to 20000 BTU for fast boils and intense sears and 300 BTU for true simmers and worry-free melts
• For improved temperature control and safety, the spark ignition system reignites burners automatically
• The full color touchscreen is intuitive and easy to read, discreetly hiding away when not in use
• LED backlit control knobs illuminate when in use, indicating which burners are active
• The oven offers self-clean, delayed start, timed cook and sabbath features
• The temperature probe alerts you when your dish has reached the desired temperature
• The ovens Wi-Fi enabled feature lets you remotely preheat, select modes and adjust oven temperature from your mobile device
• Create a cohesive look in your kitchen with the ranges stainless steel construction, pro style handles and choice of iconic red, black or brushed stainless knobs

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